Hollick Estates - Hotel Style Buffet Brunch
Apr
22
10:00 AM10:00

Hollick Estates - Hotel Style Buffet Brunch

Jump out of bed with enthusiasm – there’s a glass of sparkling wine and a hotel style buffet brunch awaiting your arrival. Start the day off in the Hollick Estates Barrel Store with a glass of bubbles and brunch bringing together the best of the Coonawarra. Kick back and relax whilst listening to the smooth sounds of musician Dylan Smith. This is not a quick slice of toast and a hastily slurped cup of tea; this is a meal designed to be enjoyed through the morning while chatting with old and new friends.

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P:  08 8737 2318
E:  admin@hollick.com

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Hollick Estates -  Dégustation Luncheon
Apr
21
11:30 AM11:30

Hollick Estates - Dégustation Luncheon

“Dégustation: to taste something carefully, to appreciate it fully.”

Hosted by local Coonawarra devotee, guide and explorer Simon Meares, join this culinary journey through the region and let your senses be delighted. Award-winning Hollick Estates wines will be matched with dishes created by local Coonawarra chefs and MasterChef Australia 2013 winner Emma Dean to tantalise your taste buds. Local produce is the hero here and all courses will be paired with wines from the Icon Range, plus exclusive cellared museum wines not publicly available. Let the afternoon roll by as you enjoy an eight-course meal shared in good company.

Dean will join Hollick Estates’ head chef Justin Williams and respected local Coonawarra chef Ian Perry.
$200 per person

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P:  08 8737 2318
E:  admin@hollick.com 

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Hollick Estate - 5 Bites With 5 Wines
Apr
20
11:30 AM11:30

Hollick Estate - 5 Bites With 5 Wines

Join chief winemaker Trent Nankivell and MasterChef Australia season 5 winner Emma Dean in the evocative Hollick Estates Barrel Store and go on a journey guided by your palate. Learn about the nuances of winemaking and how these assist in pairing with food. Enjoy artisanal bites of food created not just to accompany the wines but to enhance the flavour through considered combinations.

Emma Dean is the winner of the MasterChef Australia 2013, a cook, forager, author, commentator, and TV host. She will work side-by-side with Hollick Estates’ chief winemaker Trent Nankivell who has 15 years’ experience in the wine industry throughout a variety of wine regions.

Book Here

$50 Per Person

P:  08 8737 2318
E:  admin@hollick.com

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